Cilantro Lime Rice
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This is a very easy recipe that is meant to give a little twist to regular white rice. It has lime juice and chopped fresh cilantro which gives it a fresh flavor variation that goes perfectly with Mexican or Guatemalan cuisine. It can be used as a filler for homemade tacos or burritos or you can add it to soups. To give it even more flavor, you can add some chopped onion and tomatoes.
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Helga
Cilantro Lime Rice
Recipe adapted from: Culinary Hill
Serves:2-3
Ingredients:
2 cups of white rice, cooked
2 tablespoons finely chopped cilantro
2 tablespoons fresh lime juice
½ teaspoon salt
1 tablespoon olive oil
Procedure:
- Mix the lime juice, salt and olive oil to your cooked white rice.
- Add chopped cilantro, mixing carefully but making sure it is well combined and serve!
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This post is also available in / Esta entrada también está disponible en ESPAÑOL (SPANISH)
