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Cooking with Kids: Mini Pizzas

Mini Pizzas

Here’s another fun recipe to share with your kids!  Try it today to celebrate National Children’s Day!

Cooking with Kids: Mini Pizzas

Cooking with Kids: Mini Pizzas

Ingredients:

4 English Muffins, halved
1 cup italian tomato sauce
1 cup mozzarella cheese, shredded
Black olives, sliced (for the eyes)
Bell Pepper, sliced (for mouths)
salt and pepper to taste
powdered oregano
powdered basil

Procedure:

  1. Place the english muffin halves on a cutting board, spread with tomato sauce, sprinkle with cheese.
  2. Add the olives and bell papper to make a face.
  3. Sprinkle with oregano, basil, salt and pepper to taste.
  4. Bake them in your toaster oven until the cheese melts.

Enjoy!

Cooking with Kids: Mini Pizzas

Cooking with Kids: Mini Pizzas

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    Wednesday November 5th, 2014 at 11:04 PM

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