I only make pancakes on the weekends… when else do you have the time?! I always use my trusty homemade pancake recipe which I sometimes vary by adding blueberries, chopped strawberries or bananas. Mariano’s favorite are Banana Pancakes, and it had been a while since I made him some, only this time I added shredded coconut to the mix. Don’t you think bananas and coconut are a perfect combo? I would definitely suggest that you do not skip browning the coconut before adding it to your batter. This intensifies the nutty flavor of the coconut, and makes your kitchen smell great.
I used regular maple honey to go with these, but I bet they would rise to another level if you try our orange maple syrup recipe. Find the recipe below. (The recipe serves 1… it was for me! But you can easily multiply it to serve more people)