Tag Archives: Pies

Simple Apple Tart

A few days ago, I had 5 gorgeous apples and half a recipe of a pie dough, so I knew that I had to make this Apple Tart. The recipe is simple. Very simple. You roll out the dough, place it in a tart dish, then place the sliced apples, bake and brush with an apple syrup. I was afraid this recipe would be so simple that my dad (and favorite critic) would think it wasn’t sweet enough.

But since I trust Deb’s recipes with my eyes closed, I went ahead and baked it. Then.. the time of truth! After dinner, I served the tart and it was a success. It surprised us all. The tart is flavorful with the perfect amount of sweetness to it, not too dry and light. Give it a try!

Kitty

Simple Apple Tart

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Apple Pie

Apple pie, the all American dessert. I recommend this recipe the next time you want to make some apple pie. The crust is light and flaky, the filling is and delicious mixture of cinnamon and sugared sliced apples. I made this a couple of weekends ago for Sunday brunch, served with whipped cream.  For ths pie, I made a lattice top, instead of covering the entire pie.

Helga

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