Craving comfort food with minimal effort and maximum flavor? Our Cacio e Pepe with Mondu Black Pepper is the perfect go-to. Featuring just pasta, cheese, butter, and freshly cracked Mondu pepper, this Roman classic gets a gourmet twist. Learn how a pinch of pepper and a dash of pasta water can turn simple ingredients into a silky, satisfying dish you’ll return to again and again.
Sips & Bites: Melon, Prosciutto and Arugula Salad & Marqués de Riscal Verdejo Rueda
For this edition of Sips & Bites, we’re serving up a refreshing twist on an Italian classic. Our Melon, Prosciutto and Arugula Salad is elegantly simple, featuring thin melon slices, savory ribbons of prosciutto, and a peppery bed of arugula. A drizzle of balsamic glaze…
Tuna Salad
This tuna salad recipe is our go-to dish for long weekends by the beach. It’s refreshing, hearty, and packed with delicious flavors that blend beautifully with the salty ocean air. Though the ingredients list might look extensive at first glance, it’s truly just a matter…
Chicken Diane
Chicken Diane puts a delicious twist on the steakhouse classic, delivering bold flavors in an easy, elegant home-cooked meal. Tender chicken breasts are seared to golden perfection, then smothered in a velvety sauce made with mushrooms, Dijon mustard, Worcestershire, and a splash of white wine.…
Roasted Cauliflower
There’s something undeniably satisfying about roasted cauliflower. Tender on the inside, golden and crisp on the outside, and packed with flavor in every bite. This version is seasoned with a warm, smoky blend of garlic powder, paprika, and turmeric, and finished with a light dusting…
Apple Thyme Cake
This Apple Thyme Cake combines the sweetness of thinly sliced apples with the earthy aroma of fresh thyme. Made with olive oil for a moist, delicate crumb, it’s a beautiful bake that feels both rustic and refined. Perfect with a cup of tea or as…
Beef Stir-Fry
Looking for a fast, flavorful dinner? This beef stir fry is your weeknight savior. With tender beef, crisp veggies, and a soy-garlic-ginger sauce, it’s a dish that feels indulgent but is incredibly simple to prepare. Plus, it’s packed with umami and ready in minutes!
Air-Fryer (or Oven) Green Beans
Craving a simple side dish that bursts with flavor? These air fryer (or oven) green beans are roasted to tender-crisp perfection with a savory, slightly nutty finish. Whether you’re looking for an easy weeknight veggie or a meal prep hero, this recipe delivers in under…
15 years of The Foodies’ Kitchen
Fifteen years ago, a simple question sparked the beginning of a delicious journey — “Why not start a blog and share our recipes with the world?” From our daily chats between New York and Guatemala to the birth of The Foodies’ Kitchen, this blog has…
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