Everybody prepares Spiced Fruit Punch for Christmas in Guatemala, and everyone has their own special recipe. We share here our favorite recipe!
Category: Beverages
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Beverages
Macabre Drink
If you’re having a grown up Halloween party, you can use this Macabre Drink recipe to get a two toned drink to impress your friends.…
Lychee Martini
Vodka is my poison of choice, and even though I’m a vodka tonic (easy on the lime) kind of girl, I do enjoy martinis as…
Basil Limeade
The best way to add sweetness to Lemonade is to make syrup with it. With the Basil Syrup that we shared before, I made Basil…
Basil Syrup
We love to use Basil Syrup to sweeten iced tea and lemonade, since the basil gives it a special and aromatic sweetness to your drinks.
Guest Foodie: Mariano Blanding’s Gallo Beer and Michelada
Guatemalan week cannot be complete if we don’t mention Michelada and our local beer, Cerveza Gallo. This is the beer we drink for our birthday,…
Horchata
Horchata has been prepared in Guatemala for several centuries and it is cooked in the same manner as in Mexico. Now you can make fresh…
You know you’re really a mom when… And a Cosmopolitan Recipe
You’ll get a laugh at our list “You know you’re really a mom when” and after that you can make yourself a nice Cosmopolitan!
Guatemalan Hot Chocolate
There is a difference between hot cocoa and hot chocolate: Hot cocoa is made from cocoa powder, which is chocolate pressed free of all its…