I made Green Onion-Almond Chicken Breasts a few weeks ago, and since I am already stocking up on holiday ingredients, like almonds, I decided to…
Category: Recetas
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Recetas
Green Beans with Lemon & Garlic
For Sunday lunch, we had Green Beans. Be precise with the cooking times so the Green Beans do not overcook. Since you’re reheating, that under…
Oatmeal & Whiskey Cookies
Let the Christmas Cookie baking begin! The flavor of the Oatmeal & Whiskey Cookies is really good, will definitely serve them on Christmas Dinner to…
Puré de Coliflor
Yum! I really liked the Cauliflower Puree, and will definitely do it again. It is so simple to make, and also a great substitute for…
Keeping Kids Entertained at Holiday Meals
We wanted to help our Foodie Moms with ideas to help ease Holiday meals that involve our kids. Sometimes our little angels can get…. special.…
Remember this one?
One of our first posts was this New York Cheesecake recipe from Smitten Kitchen. I made the cake again for Mariano’s birthday, doesn’t it look…
Jalea de Ruibarbo y Frutos del Bosque
This Rhubarb Jam has a delicate flavor, not too sweet and not too tart. For me the best combination is to have it with cream…
Panecillos Ingleses
Scones are a small British bread, usually served with tea. They are easy to make, and the dough is easy to handle. It resembles sugar…
Peras escalfadas con salsa de caramelo
Poached Pears with Caramel Sauce. I had no trouble with the poached pears, the caramel sauce is another story. The only thing you have to…