Kung Pao is a classic Szechuan Cuisine dish, originating in Central-Western China. It is said that it was named after a Qing Dynasty Official, because…
Category: Recetas
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Recetas
Cubiletes Marmoleados
I’m into cupcakes right now, and I had already tried to make a marbled loaf cake once, which came out fine, so I decided to…
Sandwich tipo Sushi
I used to make these a lot on hot summer nights when I lived with my mom; it’s a great sandwich for when you’re in…
Cheesecake Clásico de Nueva York
I just HAD TO try this recipe; Cheesecake is one of my husband’s favorite desserts. The cake will probably be cracked on top when it…
Mini Pasteles de Naranja con Ganache de Chocolate
These Orange Mini Cakes with Chocolate Ganache are one of my favorite cakes so far, it’s a real feast for the taste buds with its…
Huevos Moonstruck
Moonstruck is one of my favorite films. There is a scene where Cher is preparing two pieces of bread with the centers removed and an…
Paqueque Alemán con Ciruelas Frescas (Pfannkuchen)
When I was about 11 years old, my parents took me to Germany and I learned how to make Pfannkuchen. It had never occurred to…