I don’t think I’ll ever steam asparagus again! I tried this method a few weeks ago, and we loved them. They are so much more…
Category: Vegetales, Ensaladas & Aderezos
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Vegetales, Ensaladas & Aderezos
Papas Moradas Rostizadas
Purple potatoes have deep violet, ink-colored skin and flesh. Aside from their color, purple potatoes are quite similar to Russet potatoes. Dry, starchy and slightly…
Oven Baked French Fries
I LOVE french fries, but I don’t like the idea of cooking them in a pool of oil splattering all over my kitchen, much less…
Ceviche de Hongos
Ceviche is more commonly known as a seafood dish, marinated in citrus juice. This is prepared in the same way, except you use mushrooms. We…
Frituras de maíz
Como de costumbre, compré demasiadas verduras y tenía un exceso de maíz en mi refrigerador. Me preguntaba si debería tratar de hacer atol… mmm, no.…
Shaved Asparagus Pizza
We love pizza, and the one who usually does the magic with it is Jake. I rarely cook pizza because honestly, his pizzas rock. I…
Scalloped Potatoes
This is a classic-all american side dish. Jake absolutely loves Scalloped Potatoes and I didn’t want to make them out of a box. There’s something…
Torta Pascualina (Pie de Acelga con Vegetales)
Utiliza verduras y proteínas sobrantes de la semana en esta Torta Pascualina, también conocida como la torta de las sobrinas (torta de las sobras), una…
Radicchio and Raisin Salad with Lemon Vinaigrette
Radicchio can sometimes be found at the supermarket or maket in Guatemala. I got a couple of them from a nearby market so I could…