Drinking single malt, or any whisk(e)y, is a multi-sensory experience, so we will guide you with the basics to make the most out of your dram.
Paprika Chicken with Sweet Potatoes & Tomatoes
This is a recipe that we use for our Monday Meal Prep, everything is baked in a single baking dish, and these types of recipes always catch my eye. For Meal Prep or any day, the recipes I chose have to be practical, and easy…
Gluten-Free & Egg-Free Pancakes
This is the perfect recipe for gluten-free egg-free pancakes you’ve been looking for. We got a winner using flaxseed egg and baking powder.
Happy Hour: Tequila Smash
A fresh and simple cocktail for hot summer days, made with a few ingredients and quality tequila.
Lentil Meatballs
A different way to eat lentils, in meatball form! This is a delicious recipe that is served with vegetable noodles and tomato sauce.
Happy Hour: Pineapple Margarita
When it comes to premium tequilas, Don Julio Blanco is a great one for tequila lovers. It is made from the finest blue agave to produce what is known as silver tequila, which has a crisp agave flavor with hints of citrus and is ideal…
Gluten-Free & Egg-Free Almond Cake
This Gluten Free and Egg Free cake is a great option for those with gluten and egg sensitivites. The almond meal adds not only structure, but great flavor.
Happy Hour: The Old Fashioned
The classic cocktail, The Old Fashioned. Try our version with single malt whisky! you can’t go wrong with this elegant drink.
Parisian Hot Chocolate (Le Chocolat Chaud)
This recipe for Parisian Chocolate, known as Chocolate Chaud, originally from Parisian cafés, is a mixture of milk and good quality bittersweet chocolate, the latter is what gives it its creamy and decadent texture.
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Menús de Almuerzos o Cenas, Clase 02: Róbalo con Mango y Naranja (ESPAÑOL)
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Menús de Almuerzos o Cenas, Clase 04: Fajitas de Carne (ESPAÑOL)
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Rápido, Fácil y Delicioso – ESPAÑOL
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Repostería, Clase 01: Zepelín de Fresa (ESPAÑOL)
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