Si quieren una receta muy fácil para probar hacer con los niños, no busquen más. Los niños se divertirán hundiendo conos de helado en chocolate derretido y decorándolos con los toppings de su elección, pueden ser anicillos, coco rallado o nueces picadas. Además de usar…
Tea Infused Chocolate Chip Cookies
We are so happy to finally share this recipe! We got together with a bunch of amazing guatemalan bakers to celebrate the one year anniversary of The Baking Room Magazine. We took two different goodies for the celebration: Concord Grape Muffins and these Tea Infused Chocolate…
Halloween Collection: TFK’s Best Recipes
One of our favorite holidays is Halloween, so we are sharing our favorite recipes so you can try them for your spooky party! We included our downloadable freebie templates, and a few spooky stories from Guatemalan folklore.
Little Foodies: Chocolate Dirt Pudding Cups with Gummy Worms
Halloween is coming soon, and we have the perfect recipe for your kids to try! This recipe was chosen by our Little Foodie, but instead of using pudding from a box we made our own using semi-sweet chocolate. Making your own pudding isn’t difficult at…
Foodies Freebie: October 2015 Wallpaper Collection
Foodies Freebies: October 2015 Wallpaper Collection at The Foodies’ Kitchen, a free download of wallpaper collection for your Desktop, Tablet and Phone.
Blog Love: September 2015
Blog Love: September 2015: Some of our favorite recipe and ideas from around the web!
Guatemalan Cuisine: Chilaquilas
Chilaquilas are corn tortillas filled with queso fresco and veggies, fried, and then served with a simple tomato sauce. Its a family favorite!
Guatemalan Turrón
Guatemala has many different kinds of artisan candies, and you can find a lot of the recipes in grandmother’s old cookbooks. The thing is, the recipes are impossible to follow, with instructions like “stir until it’s ready” or “cook until the desired consistency is reached”. …
Little Foodies: Skillet Chocolate Chip Cookie
After the cookie has baked and cooled for a few minutes, you cut it into wedges with a knife or a pizza cutter. You can serve it with and ice cream scoop on top, or some whipped cream and sprinkles, and it is meant to…
