Rangoons are Asian appetizers that resemble wontons. You can buy the wonton pastry at the store and use them to wrap up delicious fillings. We…
Crab
Superbowl Appetizers & Snacks
Here at The Foodies’ Kitchen, we know that the other big thing this upcoming Sunday is Food! Here are some of our favorite recipes for…
Guest Foodie: Petra Müllers and Sushi Rolls
Traditionally, sushi is fermented fish and rice. Its origin is from Southeast Asia, where it is still eaten in this manner. Literally, sushi means “it’s…
Vietnamese Crab Spring Rolls
I made these Vietnamese Crab Spring Rolls with my sister, Petra for our sushi fest. Just a little something to serve alongside the sushi rolls.…
Pita Sandwich with Olive Cheese
The Pita Sandwich is great for a light supper. The olive cheese is very flavorful and it balances out with all the vegetables in the…
Sushi Sandwich
I used to make these a lot on hot summer nights when I lived with my mom; it’s a great sandwich for when you’re in…