Kitty is a designer and photographer, but mostly a cooking fan, learning at an early age from her grandmothers and cook books. She loves to bake desserts and fusion cuisine from local Guatemalan ingredients and international recipes.
Snickerdoodles de Calabaza con Chispas de Chocolate Blanco
This Pumpkin Snickerdoodles are soft and chewy cookies, that taste like fall in a bite. And with the addition of white chocolate chips… they are…