Kitty is a designer and photographer, but mostly a cooking fan, learning at an early age from her grandmothers and cook books. She loves to bake desserts and fusion cuisine from local Guatemalan ingredients and international recipes.
Cubiletes de Zanahoria con Frosting de Queso Crema
Something I’ve always wanted to try was Carrot Cupcakes made with both baby and regular carrots. Found this amazing recipe by Garrett McCord from Vanilla…