Vodka martini is one of the most popular cocktails, and not only in its traditional form, but because it is made with vodka that has a clean and clear profile, it can be flavored with any other liquor or ingredient, giving us endless possibilities. One…
Happy Hour: Cinnamon Rosemary Old Fashioned
The Old Fashioned is traditionally made by muddling sugar (or syrup) with bitters and adding whiskey and an orange peel as garnish. Served on the rocks, this is a cocktail that has been enjoyed by bourbon lovers for over 200 years. You can find our…
Birria Beef & Birria Tacos
I have made this birria recipe several times for my Meal Prep meals on Mondays. It has several ingredients, most of them spices, but it is very easy to make. Most of the time we eat it in bowls with rice and we put toppings…
Happy Hour: Apple Ginger Mule
A twist on the classic moscow mule with the fall flavors of apple and spices.
Easy Pumpkin Muffins
It’s officially Pumpkin Season 🍁 And I know, it’s one more Pumpkin Muffin recipe, but trust me when we say that this is a quick and easy one bowl recipe that will be in your favorites as soon as you prepare it. We shared a…
Lentil Chili
I have always prepared lentils in the same way, with ribs or pork chops, which are undoubtedly delicious, but I didn’t ever stop to think of any other way to prepare them. Now that we have been incorporating vegetarian recipes into our weekly menus, we…
Sheet Pan Quesadilla
These quesadillas were a resounding success. Very easy to prepare, everything is assembled only once and it’s enough to feed a crowd of 6 to 8 people, depending on how big their appetites are!You can fill your quesadilla with the cheese that you like the…
Blackberry Orange Cake
This quick Blackberry Orange Cake is perfect for a quick cake during the week, and with the addition of the orange sugar, it’ll be your fave.
Chayote Dessert (Chancletas de Güisquil)
This chayote recipe is a typical Guatemalan dessert that, although local recipes vary, is essentially chayotes stuffed with a sweet mixture made with the pureed chayote and champurradas or sweet bread made into crumbs. You can add sherry, like this recipe, or you can leave…