The best salad recipes follow a magic formula: one leafy green, a crunchy fruit, a smooth cheese and crunchy nuts. In this recipe, we’re using…
Category: Vegetables, Salads & Dressings
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Vegetables, Salads & Dressings
Kani Salad
Kani salad is a Japanese version of crab salad made with thin crab sticks and julienned vegetables, dressed with a spicy mayonnaise dressing. We made…
Grilled Romaine with Parmesan and Garlic
We love this way of serving romaine lettuce, and it is an ideal side dish for meals such as grilled beef, or homemade pizzas. When…
Chicken Soup with Vegetables
This chicken soup is bursting with nutrients! we are sure you will want to make it again and again. Check out our post to learn…
Happy Hour: Moёt & Chandon Rosé Impérial Food Pairings: Watermelon & Feta Salad
Moёt & Chandon has been one of the most prestigious champagne brands and symbolizes glamour, success, and celebration since the 1700s. For a sparkling wine…
Sweet Potato and Black Bean Enchiladas
This sweet potato and black bean enchilada recipe is one of them, and I can say it has been one of our favorites. It’s simply…
Candied Squash (Guatemalan recipe)
Candied squash is a typical end-of-the-year dessert in several Central American countries, specifically, we eat it on November 1, which is when the Day of…
Smashed Sweet Potatoes
This recipe for smashed sweet potatoes is probably our favorite way to eat them! They pack a ton of flavor with its simple seasoning, and…
Tajín Chicken Salad
This Tajín Chicken Salad is a welcomed addition to our salad weekly rotation for an easy lunch.