Helga is a wife, mother and entrepreneur. She took a professional cooking class at the Guatemalan Culinary Academy (Academia Culinaria de Guatemala) and as a mom, she’s into children’s nutrition, giving children a role in the kitchen.
Lomito de Res con Mantequilla de Ajo y Salsa Cremosa de Hongos
Esta receta de lomo de res se prepara al horno y la hicimos hace poco para una ocasión especial en casa. Al estar cocida, no…