Kitty is a designer and photographer, but mostly a cooking fan, learning at an early age from her grandmothers and cook books. She loves to bake desserts and fusion cuisine from local Guatemalan ingredients and international recipes.
Brownies con Tahini
This small batch of Tahini Brownies are the perfect snack, anytime of the week: six small 2-inch portions, fudge chocolate and tahini (or any nut…