This sweet potato and black bean enchilada recipe is one of them, and I can say it has been one of our favorites. It’s simply delicious. We served them with green salad and avocado.
Baked Falafel
I have always liked Mediterranean food, and I am very interested in trying new flavors and incorporating them into our daily meals. It doesn’t have to be difficult or time-consuming to eat something tasty and different! I have always liked falafel a lot, but I…
Gallo Pinto
Ropa Vieja is an original dish from Cuba, we love to have it as a bowl served with additional vegetables to make it a nutrient-packed meal.
Meal Prep: Ropa Vieja (Shredded Beef)
Ropa Vieja is an original dish from Cuba, we love to have it as a bowl served with additional vegetables to make it a nutrient-packed meal.
Homemade Vanilla Extract
While everyone was making bread and starters, we were making homemade vanilla extract. Two ingredients, a glass bottle and a bit of patience, makes this recipe a perfect quarantine creation.
Chicken Ginger Shiitake Soup
This recipe for chili chicken was a winner at my house, it’s so easy to make! as most slow cooker recipes are, you just dump in all the ingredients and the meal cooks itself. When using boneless chicken breasts, you can overcook them, so choose…
Hazelnut Scones
These hazelnut scones are perfect little pockets of fall in a bite. The trick to this recipe is to roast the hazelnuts before adding to the batter and making the scones small. By making 1 ½ teaspoon portions and that makes this a recipe perfect…
Pumpkin Thyme Loaf
You won’t regret baking this Pumpkin Thyme Loaf, a savory bread that you’ll enjoy pairing with soups!
Meal Prep: Balsamic Peach Pork Chops
We don’t eat pork chops very often, but when we do I like to mix in fruits like apples, plums, or peaches into the recipe. I love the combination. This recipe is simple to follow, and the flavor is amazing.
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Menús de Almuerzos o Cenas, Clase 01: Pechugas de Pollo al Limón (ESPAÑOL)
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