Helga is a wife, mother and entrepreneur. She took a professional cooking class at the Guatemalan Culinary Academy (Academia Culinaria de Guatemala) and as a mom, she’s into children’s nutrition, giving children a role in the kitchen.
Albóndigas de Lenteja
Una nueva forma de comer lentejas ¡en forma de albóndigas! esta receta es deliciosa acompañada de salsa de tomate y fideos de zucchini.