A twist on the classic moscow mule with the fall flavors of apple and spices.
Easy Pumpkin Muffins
It’s officially Pumpkin Season 🍁 And I know, it’s one more Pumpkin Muffin recipe, but trust me when we say that this is a quick and easy one bowl recipe that will be in your favorites as soon as you prepare it. We shared a…
Lentil Chili
I have always prepared lentils in the same way, with ribs or pork chops, which are undoubtedly delicious, but I didn’t ever stop to think of any other way to prepare them. Now that we have been incorporating vegetarian recipes into our weekly menus, we…
Sheet Pan Quesadilla
These quesadillas were a resounding success. Very easy to prepare, everything is assembled only once and it’s enough to feed a crowd of 6 to 8 people, depending on how big their appetites are!You can fill your quesadilla with the cheese that you like the…
Blackberry Orange Cake
This quick Blackberry Orange Cake is perfect for a quick cake during the week, and with the addition of the orange sugar, it’ll be your fave.
Chayote Dessert (Chancletas de Güisquil)
This chayote recipe is a typical Guatemalan dessert that, although local recipes vary, is essentially chayotes stuffed with a sweet mixture made with the pureed chayote and champurradas or sweet bread made into crumbs. You can add sherry, like this recipe, or you can leave…
Guatemalan Squash Cake
This recipe yields a large squash cake, that paired with cinnamon, nutmeg, vanilla and a touch of rum, is perfect to start your fall baking.
Kani Salad
Kani salad is a Japanese version of crab salad made with thin crab sticks and julienned vegetables, dressed with a spicy mayonnaise dressing. We made it using cucumber and carrot as vegetables, but when in season you should try making this with julienned mangoes instead…
Marbled Banana Bread
Banana bread is one of the baked desserts that people like to prepare the most because it is so easy! It became very popular in the months that we have all been quarantined at home and there are many variations to it, you can add…
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